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Avocado Egg Burittos Recipe
Ingredients:
* flour tortillas
* 1 Cup bell pepper,diced (red, green or mixed)
* 1/3 Cup chopped onion
* 3 Tablespoons butter
* 8 eggs
* 1/4 teaspoon salt
* 1/2 Cup Pepper Jack cheese, shredded (or your favorite cheese)
* 1 Avocado, diced
* Sour cream and your favorite salsa for garnish
Directions:
1. Wrap tortillas in foil; warm in a 400 degree F oven.
2. Saute bell pepper and onion in butter until soft, about 5 minutes.
3. Beat eggs and salt together.
4. Add eggs into pan with bell peppers and onion.
5. Add avocado and cook, over medium-low heat, stirring constantly, until soft curds form, about 3 minutes.
6. Put 1/4 of the egg mixture in the center of one warmed tortilla; sprinkle with 2 tablespoons shredded cheese.
7. Fold in top and bottom of each tortilla. Roll up from side.
Repeat with each tortilla and garnish with a tablespoon of sour cream and a spoonful of salsa.
Makes 4 burittos.
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